Sunday, March 14, 2010

Campus Catering

Campus Catering at Hempfield is going through a transition. Joan L. Wheeler, Hempfield Child Nutrition Department Supervisor, will be the new coordinator for the catering department. Campus Catering will launch new innovative menus. The new menus showcase products reflecting the clients’ preferences.

The Hempfield Catering menu is moderate-low priced choices offering a collection of ethnic and American items with a common theme – fresh, flavorful ingredients. Our goal is to create a reputation of quality, consistency and friendly-knowledgeable customer service.

Campus Catering will provide a variety of services to the Hempfield community and beyond. From small scale buffet meals to larger scale full-service catered dinner events, prepared platters to dessert buffets, Campus Catering will work to customize the clients’ needs and exceed their expectations.

Consider Campus Catering for your next event!  Please contact Joan Wheeler to discuss your upcoming event.


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